EST 2015

PHILOSOPHY

At Bottega Italiana Bali, we share the same core philosophy as our sister restaurant Zibiru in Seminyak, focusing on the innate freshness of our ingredients to create delectable dishes. Our approach is rooted in simplicity, allowing the true essence of each flavor to shine through. We are committed to adhering to culinary basics, employing time-tested recipes and artisanal techniques that have withstood the test of time for centuries.

Furthermore, we firmly believe that eating healthily should not come at a premium. We are dedicated to offering wholesome, nourishing cuisine at prices that won't break the bank. Whether you dine with us or savour our creations in the comfort of your own villa, our selection of premium ingredients ensures that you can enjoy the authentic taste of Italy wherever you are.

THE ART OF PASTA

Celebrating the art of genuine handmade fresh pasta, our pastai expertly craft each piece on site right before your eyes. Also available for take away and by special order.